Amount of Alcohol, ethyl in Sausage, Polish, pork and beef, smoked
Sausages and Luncheon Meats
In 100 g (Grams) of Sausage, Polish, pork and beef, smoked there is 0 g of Alcohol, ethyl. Change amount
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Alcohol, ethyl
Alcohol, ethyl is a nutrient present in many other foods. The below table lists foods high in Alcohol, ethyl other than Sausage, Polish, pork and beef, smoked.
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 100 proof
|
42.5 g
|
42.5%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 94 proof
|
39.7 g
|
39.7%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 90 proof
|
37.9 g
|
37.9%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 86 proof
|
36 g
|
36%
|
Alcoholic beverage, distilled, whiskey, 86 proof
|
36 g
|
36%
|
Vanilla extract
|
34.4 g
|
34.4%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof
|
33.4 g
|
33.4%
|
Alcoholic beverage, distilled, rum, 80 proof
|
33.4 g
|
33.4%
|
Alcoholic beverage, distilled, vodka, 80 proof
|
33.4 g
|
33.4%
|
Vanilla extract, imitation, alcohol
|
32.9 g
|
32.9%
|
Alcoholic beverage, creme de menthe, 72 proof
|
29.8 g
|
29.8%
|
Alcoholic beverage, liqueur, coffee, 63 proof
|
26 g
|
26%
|
Alcoholic beverage, daiquiri, prepared-from-recipe
|
23.1 g
|
23.1%
|
Alcoholic beverage, liqueur, coffee, 53 proof
|
21.7 g
|
21.7%
|
Alcoholic beverage, rice (sake)
|
16.1 g
|
16.1%
|
Alcoholic beverage, wine, dessert, dry
|
15.3 g
|
15.3%
|
Alcoholic beverage, wine, dessert, sweet
|
15.3 g
|
15.3%
|
Alcoholic beverage, whiskey sour, prepared with water, whiskey and powder mix
|
14.6 g
|
14.6%
|
Alcoholic beverage, whiskey sour, prepared from item 14028
|
14.5 g
|
14.5%
|
Alcoholic beverage, whiskey sour
|
14.1 g
|
14.1%
|
Sausage, Polish, pork and beef, smoked
Sausage, Polish, pork and beef, smoked is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, Polish, pork and beef, smoked are listed below.
Water
|
56.58 g
|
56.58%
|
Energy (calorie)
|
301 kcal
|
|
Energy (joule)
|
1259 kJ
|
|
Protein
|
12.07 g
|
12.07%
|
Total lipid (fat)
|
26.56 g
|
26.56%
|
Ash
|
2.81 g
|
2.81%
|
Carbohydrate, by difference
|
1.98 g
|
1.98%
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
0 g
|
|
Calcium, Ca
|
7 mg
|
0.01%
|
Iron, Fe
|
1 mg
|
|
Magnesium, Mg
|
12 mg
|
0.01%
|
Phosphorus, P
|
107 mg
|
0.11%
|
Potassium, K
|
189 mg
|
0.19%
|
Sodium, Na
|
848 mg
|
0.85%
|
Zinc, Zn
|
2.11 mg
|
|
Copper, Cu
|
0.06 mg
|
|
Manganese, Mn
|
0.037 mg
|
|
Selenium, Se
|
13.1 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Nutrients in Sausage, Polish, pork and beef, smoked